Aji-mayo® is a sauce with versatile uses that have a harmonious fatty and sour taste, suitable for many Vietnamese family dishes such as dipping, coating, mixing.
With an improved formula, Aji-mayo® brings unexpected deliciousness to family meals, helping children eat more vegetables.
Tube form with convenient "double function cap" helps mom decorate dishes easily and creatively.
- Before opening: Keep in a cool place, avoid sunlight.
- After opening: Store in the refrigerator (5°C ~ 15°C) and should be used within one month.
Instructions for use:
Use for dipping, coating, mixing dishes
For Customers that are Professional Chefs, Aji-mayo® is available in large weights (SKUs) with the following expiry and packing manner:
In addition, Aji-mayo® is available in other weights (SKUs) for consumers: bag 15g and tube (130g, 260g, 430g)
See more interesting information about Aji-mayo® at :
Now, Ajinomoto Vietnam’s products are available at: