Scientific Communication Specialist
With the mission of bringing the happiness and good health of Vietnamese people through food culture and food resources development, after 30 years, Ajinomoto Vietnam has always strived to provide diverse products of the highest quality and safety that suit the taste of Vietnamese consumers, besides creating a friendly and cooperative working environment in which individual values are appreciated. "We respect the humanity of all the people involved in the Ajinomoto Group’s business and hopefully become an organization where they can grow and develop their abilities to the fullest".
Let's explore more interesting aspects about Ajinomoto Vietnam from today!
1. Scientific Affairs activities:
a. Disseminate scientific information and knowledge to individuals and organization/ institutions in the scientific community through activities such as:
Cooperate with individuals and organizations or institutions to organize seminars, workshop, symposium, office or factory tour, virtual tour to communicate scientific information;
Cooperate with individuals and organizations or institutions to compose and publish textbooks, scientific journals or publications with scientific communication content;
Communicate directly scientific information through the communication channels such as website, Zalo to individuals and organizations or institutions;
Compose and prepare content which are used in scientific communication activities;
b. Disseminate scientific information and knowledge to the community, Company’s employees, and other subjects through activities such as:
Cooperate with individuals and organizations to communicate scientific information to community through the mass and social media such as seminar, workshop, symposium or publication;
Cooperate with institutions such as universities, cookery schools, associations, clubs to communicate scientific information to other influencers through seminars, workshop, symposium, textbook, etc.;
Communicate and train Company’s employees about scientific information through seminars, internal communication channels, etc.;
Compose content for presentation, articles, pictures, videos, publications, etc. to be used for scientific communication activities;
2. ASV Nutrition and Health Project:
Develop content and platforms to conduct communication activities to employees, related authorities, organizations, and community;
Build and maintain good relationships with related authorities, organizations;
Train and share the Projects’ information with related Departments.
Male/ Female from 22 to 27 years old;
Bachelor’s degree in Biology, Biotechnology, Food technology or related majors;
Be proficient in English (4 skills) and MS Office;
Have good scientific knowledge in Biology, Food technology, Nutrition field;
Have good presentation and social communication skills;
Be confident and open-minded;
Years of experience: Not required.
* Candidates who are interested and meet the above conditions, please send your CV and diploma (scan) via email: email@example.com or fill in the "Recruitment" section to apply directly.
* CV must include personal details such as:
- Full name
- Date of birth
- Email address
- Phone number
- Permanence & Current address
- Education (include: University, Major, Graduation year)
- History Experience and duties (if any)
* Only suitable candidates will be contacted.
Ha Noi City
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